I like this seasoning. My mom found this "Herbes de Provence" at TJ max. It has become one of our fav's. You could use any seasoning for this. Lawry's is also a good one to use.
Add your veggies and meat (chicken or steak) to the kabob sticks. Cook them on the barbeque until the meat is done.
Add a little brown rice and some fruit and you have a meal that looks like you spent lots of time in the kitchen. This is an easy meal to prepare. I bought my kabob sticks at walmart. Very in expensive and they come in a package that will last a long time.
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